“The Ham Lady” and the Art of Ham Curing

Off the Beaten Path… in Princeton, Kentucky Spain is a country that is world-renowned for their pork products. Everything from air-dried cured ham, to their mouth-watering Prosciutto, have delighted travelers for ages. One need not travel to the Iberian Peninsula … Continue reading

Human Touch or iTouch

“What would you think if a robot showed up with your food?” This is the question I asked Ross and Kelly, a young couple in a Newark, New Jersey airport restaurant. “Oh, interesting,” answered an intrigued Kelly. “No thanks,” disagreed … Continue reading