“The Ham Lady” and the Art of Ham Curing

Off the Beaten Path… in Princeton, Kentucky Spain is a country that is world-renowned for their pork products. Everything from air-dried cured ham, to their mouth-watering Prosciutto, have delighted travelers for ages. One need not travel to the Iberian Peninsula … Continue reading

Human Touch or iTouch

“What would you think if a robot showed up with your food?” This is the question I asked Ross and Kelly, a young couple in a Newark, New Jersey airport restaurant. “Oh, interesting,” answered an intrigued Kelly. “No thanks,” disagreed … Continue reading

To Send a Package, Just Ask a Priest

As I traveled up the interstate toward Washington, D.C., my colleague suddenly realized that he had left some items behind in the hotel room where we had stayed. It was too late to return to the place, but he really … Continue reading